Find vegetarian Christmas recipes so delicious that the meat-eaters will be jealous! We have gorgeous vegetarian Christmas centrepieces such as lentil and nut roasts, chestnut terrines and more.
Not only are low-fat lentils richer in protein than most other pulses, but their slightly smoky flavour makes a great base for this tasty nut roast, packed with colourful vegetables and served with a quick tomato sauce.
Recipe by: Maggie Pannell
These irresistible little canapés are always a hit at parties. And all the better, they're very easy to make.
Recipe by: Luda
Tastes rich and crunchy, yet it's very quick and simple to prepare. Lovely with a nice glass of wine. Sometimes I make this for myself to eat with a salad.
Recipe by: VIRGINIA57
This carrot and parsnip mash makes a fantastically delicious side to a Sunday roast or Christmas dinner.
Recipe by: Linda
These pastries are a little like mini sausage rolls, only with a vegetarian filling. Puff pastry is rolled with spinach, garlic and feta, then baked to perfection. They serve well as finger food or party nibbles.
Recipe by: cassandra