One pot recipes

    Save yourself from lots of washing up with these one pot soups, stews, casseroles and lots of other deliciously easy one-pot recipes. We have loads of delicious recipe ideas that all the family will enjoy.

    426 recipes

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    2 reviews
     
    7hr10min

    Delicious tender diced lamb cooked in the slow cooker with onions, herbs and rich tomato. Nice served with pasta shells or macaroni.

    Recipe by: Samantha's Supper

     
    2 reviews
     
    9hr15min

    This is a very easy and warming stew that is perfect for the slow cooker. Easily tweaked according to your own taste and preferences. You can omit the salmon and have it as a vegetarian meal and adjust the amount of pepper depending on how hot you like it. I put this on in the morning before leaving for work and come home 9 hours later to a yummy dish! Serve with crusty bread or Jamaican sweet bread for extra authenticity.

    Recipe by: IyeImade

     
    2 reviews
     
    20min

    In this super-quick version of a Mongolian firepot, morsels of spiced chicken and vegetables are cooked in a fragrant stock with rice noodles. The broth is served at the end of the meal. Delicious!

    Recipe by: Jan Cutler

     
    4 reviews
     
    2hr15min

    Lamb is layered in with butternut squash, herbs and veggies to make a hearty winter stew.

    Recipe by: DOWNSEY

     
    2 reviews
     
    40min

    Cooking the rice with the rest of the ingredients came from my South African upbringing. It's my family's ultimate comfort food. I often make 2 lots up - 1 for the chili lovers and another (minus the hot stuff) for the chili haters! Both are extremely tasty and easy to prepare. Can be reheated next day too if you make too much! You can also add more veg depending on what's in the fridge.

    Recipe by: catmeow666

     
    3 reviews
     
    55min

    Turn a tray of roasted vegetables into a spicy meal by adding kidney beans, a tomato sauce and a cheesy topping. This should prove a popular dish for teenaged vegetarians and is great served with warmed soft tortillas.

    Recipe by: Maggie Pannell

     
    2 reviews
     
    2hr15min

    A firm favourite in our family, corned beef stew is a relatively cheap dish, always guaranteed to please. Using the quantities below, this should provide 6-8 servings although as with all good stews, it can be kept in the fridge for 2-3 days and be reheated, tasting just as good as the moment you made it! Alternatively, lower or increase the amounts depending on your requirements.

    Recipe by: Darandio

     
    3 reviews
     
    40min

    This is a hearty, warm and healthy soup. Easy to make for beginners. I came up with this recipe when I was looking for a soup to make for my partner and I to take to work for lunch. I needed something that would last at least 6 portions and that would be suitable for freezing. I wanted to ensure I was keeping the budget low and the goodness high so opted for swede instead of potato and beans instead of meat. I believe this soup would be to everyone's liking, even the kids.

    Recipe by: whatscookinlou

     
    2 reviews
     
    1hr15min

    Nothing beats a traditional pie, and this one with a healthy touch uses ‘light’ shredded vegetable suet for the fresh rosemary-flavoured crust.

    Recipe by: Maggie Pannell

     
    2 reviews
     
    3hr10min

    Easy to make beef stew. Serve with mashed potatoes or buttery bread. Takes about 3 hours but is worth the wait :)

    Recipe by: goldengirl

    17 / 44

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