Chicken jalfrezi

    Find top-rated chicken jalfrezi recipes for a delicious curry night dish, all from home cooks like you. With our easy jalfrezi recipes, you may never opt for a takeaway again!

    9 recipes

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    179 reviews
     
    1hr15min

    This is a Pakistani recipe for a spicy curry. My mum made this dish, and I like it very much. You must try it. This dish is best served with basmati rice, chapattis or naan bread.

    Recipe by: Alia Tasleem

     
    62 reviews
     
    6hr5min

    This is really simple with no need to marinate. Can make it as hot as you want - although Jalfrezi is normally medium hot. Just put all the ingredients in the slow cooker and enjoy the smells throughout the house!!!

    Recipe by: judek27

     
    10 reviews
     
    40min

    Who needs a takeaway when you have this recipe? Use lamb or beef, if you prefer.

    Recipe by: Wajiha Khan

     
    5 reviews
     
    1hr55min

    An authentic, slow cooked chicken jalfrezi with whole spices and chicken on the bone for ultimate flavour.

    Recipe by: Duan van der Westhuizen

     
    No reviews
     
    35min

    This is my go to recipe for chicken jalfrezi. It's low in calories, quick and easy to make and has a nice spicy kick.

    Recipe by: Alan66

     
    1 review
     
    1hr30min

    A simple, homemade chicken jalfrezi that will have you tossing all those takeaway menus! Serve over brown or basmati rice.

    Recipe by: fullerla

     
    No reviews
     
    1hr20min

    This jalfrezi chicken curry is a piquant delight straight from India. Filled with sunshine and flavours to savour.

    Recipe by: DQ

     
    No reviews
     
    1hr

    A homemade, aromatic, gorgeous chicken jalfrezi. With storecupboard spices, this is easily made. Cayenne chillies are very small, red chillies. If you can't find them, use a lesser amount of larger red chillies.

    Recipe by: Raz

     
    No reviews
     
    1hr10min

    A chicken jalfrezi curry with a yoghurt based sauce to savour. Provides comfort at all levels. My absolute favourite concocted over the years.

    Recipe by: Señor

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