Browse our Christmas dinner recipes for the perfect Christmas centrepiece. We've deliciously succulent roast turkey, glazed gammon, goose, duck, beef, salmon, vegetarian nut roasts and more.
For a delicious, no-fuss cooked gammon that is juicy and good, try this slow cooker recipe with only two ingredients!
Not only are low-fat lentils richer in protein than most other pulses, but their slightly smoky flavour makes a great base for this tasty nut roast, packed with colourful vegetables and served with a quick tomato sauce.
This cashew nut roast is an easy and really delicious vegetarian main course that serves four generously.
A whole duck is stuffed with orange segments and basted with a mouth-watering combination of honey, butter and orange juice. Seasoned with basil and fresh root ginger, this is a succulent slow-roasted duck everyone will love.
This roast ham takes little effort to prepare, but still tastes delicious!
This is a great vegetarian alternative to the traditional meatloaf. It's great for Sunday lunch, Christmas or Easter. Serve with potatoes and vegetables, if desired.
This is a lovely recipe for a gammon joint with an apple sauce, honey and mustard glaze. Nice for Christmas or in the summer with a salad, or with egg and chips, or in a butty.
Amazingly moist! A turkey crown is slow cooked in white wine and fresh herbs until the meat is juicy and tender. Makes Christmas dinner very easy!
Ham soaked overnight in cider is slowly boiled and then baked with sugar and mustard. Delicious served with cauliflower cheese and roast potatoes.
This roast turkey recipe keeps your turkey moist and full of flavour. You can also use this recipe for poussin or chicken. This roast turkey recipe makes a fabulous Christmas dinner centrepiece.