Find that perfect recipe for waffles, whether you're making waffles for dessert or a weekend breakfast treat. We have basic waffles, pumpkin waffles and loads more.
You can make the batter the night before to save time. I sprinkle blueberries or nuts on top just before closing the waffle iron. These make a nice weekend breakfast or birthday surprise!
You'll need a waffle iron to make these warm, crispy waffles. Perfect with the kids for a Saturday breakfast, or top with vanilla ice cream and maple syrup for a quick and easy pud.
An easy waffle recipe with no buttermilk or yeast in sight! You can keep the batter covered in the fridge for up to a week. Just be sure to whisk well before using again. You may also use wholemeal flour in this recipe.
This is a quick and easy batter, which can be used to make waffles or pancakes. It's best if the batter is allowed to sit for at least 30 minutes before using. Serve with icing sugar, syrup, chocolate sauce, whipped cream and/or berries.
Belgian waffles are tender and flavourful waffles made with yeast. Serve with butter, cream, fresh fruit, jam, honey or syrup.