Tzatziki recipes

    Find tzatziki recipes to make your very own cool and creamy Greek dip at home. Tzatziki is easy to make and works as an accompaniment or a party nibble with toasted pitta bread. Try any of these tzatziki recipes to see how easy it is!

    22 recipes



    Dish type


    27 reviews

    There are two keys to my version of this classic Greek recipe - straining the yoghurt for 24 hours and roasting the garlic. The former ensures that the tzatziki is a gorgeously rich (not runny) consistency, and the latter imparts a mellow garlic flavour. I use more than five cloves of garlic sometimes - it all depends on your mood!

    Recipe by: Diana Moutsopoulos

    No reviews

    A very easy and simple recipe for tzatziki. Follow the steps in the method - like squeezing out excess water - and you'll be rewarded with gorgeously creamy tzatziki!

    Recipe by: TopKanoli

    No reviews

    A simple recipe for the famous Greek tzatziki, perfect for dipping meat, pitta bread, veggies or anything!

    Recipe by: Baje

    44 reviews

    This tzatziki is different from other recipes. It's thick, creamy and packed full of flavour. Yoghurt is drained, then combined with grated cucumber and seasonings. Enjoy as a dip, sauce or spread.

    Recipe by: Patricia J

    46 reviews

    A delicious Greek yoghurt dip, which is packed full of garlicky goodness. Grated cucumber is mixed with yoghurt, garlic, salt and mint. Enjoy as a dip or a sauce.

    Recipe by: S.Millar

    37 reviews

    This is the classic Greek yoghurt dip, made with cucumbers, salt, garlic, lemon juice, yogurt, vinegar and olive oil. Serve with pitta bread, if desired. It's also great as a sauce.

    Recipe by: CAYCE

    No reviews

    This is a fancy appetiser or starter to serve at dinner parties. Glasses are filled with layers of cucumber, tomatoes and tzatziki sauce. Simple, quick and easy!

    Recipe by: Bibus

    23 reviews

    This is a mild tzatziki recipe that doesn't call for the usual garlic. It is delicious with Greek dishes, as well as a dip for crisps or crudites. For great results, use a thick Greek yoghurt and squeeze as much liquid as possible from the cucumbers before adding to the yoghurt.

    Recipe by: Jolie

    5 reviews

    This chicken dish is not only delicious, but it's also quick and easy to make. Chicken is marinated in tzatziki, red onion, cumin and seasonings and then baked. Serve alongside Greek salad, if desired.

    Recipe by: Soup Lover-Sue

    No reviews

    This creamy and refreshing tzatziki dip is great as a starter in the form of a dip. Great served with vegetable sticks or pitta bread.

    Recipe by: geneviever

    2 / 3

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