We've stacks of fluffy doughnut recipes from all over the world - from jam doughnuts to beignets. Serve with ice cream and fruit for an easy impromptu dessert.
These little doughnut rounds are easy and quick to make. To make them even faster, you can make the dough the night before, cover and keep them in the fridge overnight. That way, all you have to do is heat your oil, fry and serve. Serve warm with vanilla ice cream for a comforting pud.
Recipe by: MARY AUSTIN
Everyone from young to old will enjoy these apple fritters. You can sprinkle sugar over these apple fritters. Cinnamon sugar would also be a treat.
Recipe by: Marcella
I have tried so many versions of doughnuts, and this one finally came out perfect! Just like the ones at my favourite doughnut shop.
Recipe by: Kelly
We've made this recipe for over 40 years and I promise it won't disappoint!
Recipe by: PREGOCOOK
A traditional New Orleans-style recipe for their famous beignets.
Recipe by: ginampls