Apple jam recipes

    An autumn favourite, make your very own apple jam recipes for when local apples are at their best. Apple jam is heavenly and easy to make!

    20 recipes

    Filter

    Ingredients

    Dish type

     
    954 reviews
     
    8hr20min

    Apples are cooked down slowly with sugar and cinnamon until the mixture thickens and darkens down and starts to look like butter or peanut butter; hence the name! You can spread it on toast, use it in apple cakes or glaze a ham with it. A slow cooker is ideal for making apple butter. This is enough to make 4 jars of apple butter.

    Recipe by: Terri

     
    279 reviews
     
    50min

    This is a simple and easy to follow recipe for preserving apples. Autumn is a great time to gather apples and store them for winter enjoyment. These preserved apples are great for digging in to when you need a nice filling for an apple tart, apple pie or soft apples for apple cake. You will need seven 1L jam jars for this recipe, great for food gifts.

    Recipe by: rhonda

     
    15 reviews
     
    1hr30min

    This is an apple spread recipe that was passed down to me. It's actually more of a jam but it is always delicious spread on toast, muffins or crumpets.

    Recipe by: Suzanne

     
    1 review
     
    1hr

    Autumn apples shine in this simple jam flavoured with cinnamon. Use your favourite variety of local apples, or those from your own tree if you're lucky!

    Recipe by: Aeroz

     
    3 reviews
     
    1hr15min

    Use windfall or any type of crab apple for this apple jelly. Spread on bread or toast and use in baking.

    Recipe by: ronandrusty

     
    1 review
     
    9hr50min

    This is an old family recipe for apple and apricot jam, tried and tested over and over again with children, and grand-children. We like to gather our apricots at the end of the apricot season so that apple season is already underway meaning that we get the freshest ingredients possible to make this wonderful jam. Look for apricots from May through September and apples throughout the autumn.

    Recipe by: GailC

     
    5 reviews
     
    1hr10min

    Apples and mint are a lovely combination. We serve this with roast lamb most of the time but it's delicious with cold roast pork or beef, too.

    Recipe by: mimichette

     
    1 review
     
    35min

    Try this recipe when you have so many apples on your tree that you don't know what to do with them all. This way, you can store them and also give as food gifts. The list of possibilities is endless - use on top of pancakes, muesli, yoghurt, or in pies, turnovers, strudels, etc.

    Recipe by: vegmonster

     
    No reviews
     
    1hr40min

    This delicious recipe is made with South African Granny Smith apples available in UK supermarkets from May through to October.

    Recipe by: Ashredcomm

     
    20 reviews
     
    1hr40min

    A deliciously fruity spread, made by simmering together apple sauce, apple juice, pumpkin puree, brown sugar and spices. It's perfect spread on toast, bagels or muffins.

    Recipe by: SHERIKAY

    2 / 3

    You might also like...

    Apple sauce
    Apple sauce   (16)
    Apple
    Apple   (832)

    Trending

    • Vegetarian Vegetarian
    • Gluten free Gluten free
    • Low carb Low carb
    • Slow cooker Slow cooker