Looking for a creamy and simple chicken korma curry recipe? Instead of spending a fortune at your local takeaway - find your staple chicken korma recipe here.
In this mild dish, chicken is simmered in a creamy fragrant sauce with onion, garlic, ginger and cashews. Serve over basmati rice. Add more chilli or cayenne for more heat.
Coconut and almonds give this mild korma its distinctive richness. Take a few minutes to prepare it, then leave it in the oven to cook. Serve with basmati rice or warm naan bread. Delicious!
This mild, delicately fragrant curry has a rich creamy sauce that sure to be a winner. Serve with plain boiled rice or warm naan bread.
A traditional, mild North Indian recipe. An unforgettable dish when served on a bed of pilau rice with some Peshwari naan.
In an attempt to get my kids to eat their vegetables, I discovered that they seem to enjoy this mild korma curry with green beans! Add some chilli paste if you prefer a spicier version!