Pork makes a fab roasting alternative to beef or chicken, and we've stacks of flavourful and moist roast pork recipes. Find recipes for roasting succulent pork fillet, pork loin, pork belly and more.
This slow cooker pork recipe is one of my husband's favourites. I usually serve it with baby boiled potatoes and green veg.
Perk up pork with an overnight spicy-citrus marinade. Lightly toasting the cumin seeds and peppercorns in a dry pan turns up the heat on this full-flavoured roast. Serve with black beans and rice for a true Cuban-inspired meal.
Pork belly is such an underused and inexpensive cut. I use it regularly and it really comes into its own here in a simple roast, seasoned with sea salt and freshly ground pepper. The skin is scored to make the most amazing crackling, slow roasted and sliced. Nice served at room temperature with fresh apple chutney, salad and fries.
Pork chops are rubbed with a homemade spice rub and roasted in a dish with garlic, mushrooms and tomatoes. Delicious as a hearty dinner. Serve with rice, pasta or mashed potatoes.
This is an easy pork, garlic and sweet potato dish made in the slow cooker. Even my kids like it!
A very easy glaze for roast pork that crisps up beautifully. Delicious with roasted vegetables and apple sauce.
This gorgeous roulade is a fantastic way to prepare pork loin and makes a stunning centrepiece. The stuffing of bacon, walnuts and mushrooms adds lots of rustic flavour.
Pork is marinaded in garlic, red wine and dried herbs before roasting. It's best if you can marinade the pork for 48 hours.
Cranberries are delicious with pork. Cranberry sauce, mustard and cloves are blended and poured over a boneless pork loin joint before roasting.
A delicious dish to serve to company. It smells incredibly good as it cooks! Pork shoulder is marinated, then slow cooked with chorizo and haricot beans in a rich tomato and red wine sauce. Make sure you serve with the aioli and lots of crusty bread to mop up the sauce!