Mouthwatering BBQ pork recipes for everything from juicy marinated pork fillet to sticky BBQ ribs. Be sure to check out our entire collection of BBQ recipes for loads of ideas to last you all summer long.
A foolproof, simple recipe for the most succulent and delicious ribs you've ever tasted. Follow the directions exactly, and success is guaranteed! Before barbecuing, the ribs are coated with a dry rub of cumin, chilli powder and paprika to give them lots of flavour and colour. During the last minutes of cooking, baste them with your favourite barbecue sauce.
This is my version. Use a very tender cut of pork for this and thread onto skewers and barbecue. Serve with a Greek salad or wrapped in pitta with tzatziki.
King prawns can get rubbery when cooked. Grilling them on the barbecue is an excellent alternative. The bacon keeps them from drying out.
Brown sugar on pork give these luscious skewers their tasty crunch. The fish sauce, now more widely available in shops, is definitely essential to achieve that Vietnamese flavour. The marinade should be enough for up to four steaks.
This is an excellent dish for a summer barbecue party. Make the ribs in advance, and when your guests have arrived, finish them off on the barbecue. You'll have them wondering how they got so tender and tasty so fast.