Butter chicken recipes

Looking for that perfect butter chicken curry recipe? We have loads of authentic and richly delicious butter chicken recipes from home cooks like you.

16 recipes

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177 reviews
 
6hr30min

A favourite of mine is Indian food, so when my friend made this slow cooker butter chicken, we were head over heels! I don't think I've tasted a better Butter Chicken. This is great to put into the slow cooker in the morning and come home to a house that smells gorgeous. Serve with basmati rice and naan bread.

Recipe by: The Meal Planner

 
18 reviews
 
50min

A simple chicken curry that is easy to make with only six ingredients.

Recipe by: Dinny

 
15 reviews
 
30min

Chicken makhani is one of my favourite Indian dishes. It is a full flavoured dish that complements the chicken well. It can be made as mild or spicy as you wish by adjusting the cayenne. Serve with basmati rice and naan bread.

Recipe by: MITCHMAN21

 
16 reviews
 
1hr10min

This is a luscious, buttery Punjabi chicken curry best served with fresh coriander, naan and basmati rice.

Recipe by: ZenSojourner

 
11 reviews
 
5hr15min

This fragrant, spicy Indian butter chicken recipe is from the owner of my favourite Indian restaurant, India Cuisine. Serve with hot Indian bread.

Recipe by: Vijar Bhaardwaj

 
9 reviews
 
1hr50min

This is a simple home version of butter chicken, also known as 'murgh' or 'chicken makhani'. This is best served with naan or you can also serve this with basmati rice.

Recipe by: DHANO923

 
9 reviews
 
1hr

This is a recipe I have perfected over the years and passed onto many others. The sauce is perfect when creamy and not too thick or too thin. The level of salt and spices can be suited to your taste.

Recipe by: mn

 
6 reviews
 
1hr25min

A rich and authentic chicken curry that rivals even the best takeaway.

Recipe by: manju

 
1 review
 
4hr55min

A tasty irresistible chicken recipe that is easy to make and mouth watering! Serve with naan bread or mashed potatoes!

Recipe by: Nasreen404

 
1 review
 
1hr10min

A fantastic version of North Indian butter chicken! Super simple to prepare and always a winner. You can make a double batch of the sauce, then freeze the sauce for later use. Simply defrost, reheat and cook the chicken as stated, finishing with the cream.

Recipe by: heavenlymayhem

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