Find recipes for persimmons here. Also called sharon fruit, we have recipes for persimmon jam, biscuits, cheesecake and lots more to try with this winter fruit.
This is such an easy pud to make, but looks unbelievably impressive. That, combined with the fact that you can easily make everything ahead of time and assemble at the last minute, makes it the perfect dinner party dessert. Did I mention that it's healthy, too?
The season for delicious Spanish persimmons is here. This refreshingly sweet fruit is available in Tesco, Morrison’s and Asda stores during their short season from October until December.
Sharon fruit are also known as persimmons. They are used to flavour and colour these delicious cake slices. You can also use this recipe to make cupcakes, if you prefer. Serve as a snack or with a cup of tea or coffee.
Spanish persimmons have a firm yellowy orange coloured skin and sweet orange flesh, similar to a mango. Persimmons make a great snack for children as they’re seedless and stone free.
This gorgeous persimmon cake smells like autumn. Use very soft persimmons for this recipe, and scoop out the flesh with a spoon. A squeeze of lemon juice may be added to the puree to prevent discolouration and enhance taste.