From halwa to kulfi, we have Indian desserts for every occasion - Diwali, dinner parties, or just because! Find gulab jamun, carrot halwa, rasgullas, ladoos, kheer and lots more.
This is a simple but delicious recipe for Kulfi (Indian ice cream) that I got from my sister-in-law. I have made this several times, and it always gets rave reviews - even the kids love it! For extra flavour, you could add a few drops of rose water or ground pistachios.
Kulfi is an Indian ice cream traditionally made in moulds, so it doesn't require churning. This malai kulfi won't have you slaving over the hob for hours, waiting for the milk to reduce. It's a cheat recipe, where you can use condensed milk instead. This kulfi is lightly spiced with the flowery aroma of cardamom.
Sweets are a centrepiece of the Punjabi agricultural festival Lohri, and coconut chikki is definitely a favourite. So here's a quick idea for your Lohri feast, and you won't even have to place a few calls to Pakistan to get the recipe.
A traditional Indian sweet made with desiccated coconut, almonds and condensed milk! No boiling water and sugar or use of a sugar thermometer in this recipe!
This is a rich and creamy Indian dessert recipe with the goodness of milk, nuts and the natural sweetness of carrots.