Sausage pie

    Find loads of savoury sausage pie recipes here, from spicy chorizo renditions and sausage rolls to family friendly pies made with your favourite bangers.

    18 recipes



    Dish type


    10 reviews

    Sausagemeat with onion, Cheddar cheese and tomato puree, wrapped in puff pastry, tastes scrummy hot or cold! Any leftovers will taste delicious cold for the packed lunches the next day.

    Recipe by: Sootyno1

    11 reviews

    A simple but tasty filling pie for those cold evenings. It's good served with veg and roast potatoes, mmmm!

    Recipe by: hunnymum

    8 reviews

    I know most people buy these nowadays but they are easy to make if you use frozen pastry, plus you can vary the flavour. This recipe uses fresh chives and mustard. Grown-ups love them! For a birthday party, you can keep them plain or add grated Cheddar to the sausagemeat.

    Recipe by: Lauren

    6 reviews

    A no-frills, simple sausage pie that's oh-so comforting and delicious. Use shop-bought pastry for a shortcut, if desired, but this pastry is rather foolproof - it just requires a bit of kneading.

    Recipe by: MarlowMethodistChurch

    2 reviews

    This is a recipe that i invented when i was a student in Scotland and one in which i am asked to make every christmas for people.

    Recipe by: HANKYPOOS

    2 reviews

    This sausage and macaroni pie is great for using up any leftover macaroni and tastes great with a crisp salad and baked potato.

    Recipe by: jean.isacke

    1 review

    Made this using random ingredients from my cupboards and fridge. Big success with friends and has become a regular in my kitchen.

    Recipe by: catmeow666

    1 review

    Sausage, baked beans, topped with mashed potato. Kids will love this pie, a definite family favourite!

    Recipe by: emmielou18

    No reviews

    Versatile and simple supper dish which is rich and hearty. Diced chorizo, onion and chilli baked with an egg mixture with oregano and garnished with olive oil fried bread wedges. Serve with a dollop of garlic mayonnaise and green salad.

    Recipe by: Samantha's Supper

    No reviews

    These savoury sausage and apple turnovers are made with Parmesan and thyme flavoured pastry. They make a lovely change from traditional sausage rolls. Make the turnovers the day before and pop them in the oven half an hour before you're ready to serve.

    Recipe by: Ashley Baron Rodriguez

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