We've got Chinese starter recipes for BBQ pork buns, wontons, spring rolls, Peking duck and loads more. Why order takeaway when you can have a go at making these easy Chinese recipes from home cooks like you?
A traditional Chinese savoury pancake, which is frequently found in Chinese breakfast shops or on dim sum menus. They are rich, flaky, crispy and totally moreish. Serve on their own or with a dipping sauce.
Surprisingly easy chicken chunks coated in a crispy batter with a 'can't believe it's that easy' sweet and sour sauce. Serve with my Easy fried rice.
Amazing fresh, easy prawn toast. Now you can make this delicious Chinese dim sum favourite at home.
I've searched all over the internet for a recipe for salt and pepper chicken and they all sounded very difficult so I experimented myself and managed to make one a lot easier. I've always wondered how the takeaways and restaurants make them, so here is my way.
This is a simple recipe for Chinese barbecue pork buns. A wok equipped with a stainless steel steam plate (a plate with holes to allow steam to pass) is required to make these. You will also need to follow the recipe on this site for Hom Bao (Chinese steamed buns).