Prawn stir fry recipes

    Prawns cook quickly, making them perfect for stir frying. From spicy chilli prawns to Chinese stir fried prawns, we have loads of prawn stir fries so you can find your go-to favourite recipe.

    67 recipes

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    8 reviews
     
    35min

    This is a very tasty, quick and healthy dish made up by one of my work colleagues. Prawns are sauteed with fresh tomatoes, parsley, lemon and chillies, and served over pasta.

    Recipe by: bexfoot

     
    31 reviews
     
    3hr

    Nasi Goreng is a well known Indonesian fried rice dish. It can be enjoyed on its own or as a base for a larger meal. It's very easy to make and highly satisfying.

    Recipe by: frida

     
    7 reviews
     
    25min

    This speedy family supper recipe uses rapeseed oil so is low in saturated fat. The pepper, spring onions and mange tout contributes to one of your five-a-day.

    Recipe by: WholegrainGoodness

     
    5 reviews
     
    25min

    This is one of my favourite dishes. I love spicy dishes and I learnt this one from my dear mum who is the best cook in the world - I hope you like it too! I bet the people who love spice will surely love this recipe! Serve and eat with rice.

    Recipe by: faribs123

     
    4 reviews
     
    25min

    A simple and elegant Chinese prawn dish, which is quick and easy to make. Prawns are cooked in a gingery soy sauce. Serve with freshly cooked rice.

    Recipe by: Chelsea

     
    182 reviews
     
    35min

    Spicy Thai style shrimp. Chicken, pork, beef, calamari, scallops or tofu can easily be substituted for prawns. This makes for a wonderful supper.

    Recipe by: Jim

     
    22 reviews
     
    20min

    A tasty Indonesian stir fry recipe combining vegetables, prawns and rice to create a delicious treat in a flavourful sauce! A great way to use up leftover rice.

    Recipe by: depfeffel

     
    2 reviews
     
    35min

    Flavoured with garlic, ginger and chilli, this tempting dish with thin and tender strips of lean beef and juicy prawns is a variation on the classic ‘Nasi Goreng’. It's perfect for a relaxed lunch as much of the dish can be prepared ahead.

    Recipe by: Maggie Pannell

     
    1 review
     
    30min

    This aromatic seafood and rice dish, combining the classic Thai flavourings of coconut, lime and ginger, makes a very tempting lunch. Thai jasmine rice is a naturally fragrant rice with a delicate flavour. If you do not have any in your storecupboard, basmati rice makes a good substitute.

    Recipe by: Norma MacMillan

     
    352 reviews
     
    55min

    Sesame oil and sesame seeds add nutty goodness to stir-fried vegetables and prawns.

    Recipe by: Debbie

    2 / 8

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