From a quick vegetable curry to delicious homemade veggie burgers - find loads of low fat vegetarian recipes that are tasty and satisfying. Be sure to check out our entire vegetarian collection for more great ideas.
This is a rich and hearty vegetarian lentil curry, great as a main rather than as a side. Don't be discouraged by the ingredients list; this dish is easy dish to make, and great served with basmati rice.
Packed with vitamins and dietary fibre, these are a healthy and tasty alternative to regular chips. Best eaten at room temperature.
Chickpeas are simmered in a fragrant and spicy curry sauce and garnished with fresh coriander. Serve with rice for a great vegetarian midweek meal.
This chilli is so easy to make. You can pretty much throw whatever vegetables you have into the pot.
A colourful combination of tomatoes, green pepper and courgette. Rice rounds out this one-pot meal, which is so easy and healthy - a great way to get to your five a day!
So yummy you won't know it's actually low fat! This is an easy lasagne recipe, and you can also substitute minced turkey or another veggie for the spinach.
A delicious soup. This fragrant soup combines carrots and potatoes with garlic, coriander and chilli.
Kidney beans simmered with onion, pepper, garlic, tomato purée and rice. A perfect one-pan meal. Leftovers are tasty wrapped in a tortilla, too.
I make this houmous all the time. It only takes a few minutes to prepare, and it's healthier than shop-bought without the oil. Increase or decrease the ingredients as desired, especially the chillies! Serve with tortilla crisps, pitta triangles or fresh vegetables. Add more of the reserved chickpea liquid for a smoother dip.
This is a chilli recipe loaded with vegetables. Garnish with soured cream and grated Cheddar cheese, if desired.