Courgette side dishes

    From stuffed courgettes and courgette gratin to a light courgette saute, we've plenty of side dish recipes to make delicious use out of your glut of courgettes. Check out our entire Courgette recipe collection for more ideas.

    74 recipes



    Dish type


    4 reviews

    An easy courgette recipe with the added flavour of cheese.

    Recipe by: kenbac

    144 reviews

    Fresh herbs are sautéed with garlic in olive oil, then cooked with chickpeas, courgette, mushrooms and tomatoes. This can be served either as a main or a side. Add as many or as few ingredients as you like.

    Recipe by: JDS

    78 reviews

    Large courgette rounds topped with pizza sauce and cheese, then cooked on the barbecue.

    Recipe by: Kit

    4 reviews

    A very hearty but yet healthy vegetable dish. Bulgar balls soak up the sauce and give this dish a lovely bite. Even the carnivores in my family love this dish :) The bulgar has to be fine for this recipe.

    Recipe by: ladymidnight

    80 reviews

    This is an extremely popular Mexican side dish. So good, in fact, that Mexicans often double the recipe and eat this as a main with warm tortillas.

    Recipe by: gema

    2 reviews

    Salty feta and fresh mint combine as a refreshing spread on barbecued courgette slices. Perfect for a summer barbecue.

    Recipe by: Jagodzianka

    2 reviews

    This lovely lemon rice side dish is a flavourful accompaniment to chicken or as part of a larger Asian style meal.

    Recipe by: CaryC

    105 reviews

    A tasty and healthy side dish ready in a flash.

    Recipe by: JACKSONCJK

    264 reviews

    A beautiful ratatouille dish composed of sliced colourful vegetables arranged over a garlic-infused tomato sauce and baked. It's my version of the one in the animated movie with the same name!

    Recipe by: Juli Warfel

    125 reviews

    This is a fantastic dish to make during the summer. Roasted courgette, asparagus, onion and portabello mushrooms are tossed with orzo pasta and Parmesan. Serve as a starter or a main course.

    Recipe by: Michelle

    2 / 8

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