We have loads of homemade pizza recipes for a crowd-pleasing treat. Find foolproof pizza dough recipes, homemade pizza sauce and ideas for pizza toppings. You may just start a new family tradition!
Super quick and easy pizza base which does not require yeast. Made with 4 simple ingredients which can then be completed with your favourite toppings! I usually fry half an onion and use that along with half a can of chopped tomatoes, a fresh tomato, some peppers and tuna. You could also use bacon, ham or chicken.
A great starting place for any pizza....This pizza dough is made in a bread machine before rolling it out. Be sure all your ingredients are at room temperature.
Tomato purée, olive oil, garlic and dried spices sit for hours to let the flavours blend in this interesting, uncooked pizza sauce. The thickness of the sauce depends on the amount of water used; it should be somewhat viscous.
A friend gave me this recipe - it's quick, easy and perfect every time!
A tasty and easy tomato sauce used for a base on homemade pizza. This sauce is also nice with cooked chicken chunks for a quick chicken tomato pasta dish.
This pizza sauce is made with passata and requires no cooking before topping your pizza. Adjust the seasonings to taste - you can use dried Italian herbs, fresh basil, red chilli flakes or extra garlic.
Think of pizza as the best solution for eating leftovers: throw everything in your fridge atop a pizza base, bake and voila! Leftovers will never be the same. If you don't believe me, make this pizza dough and add your leftover pasta bolognese. Go ahead, I'll wait. If you are worried that the dough will be incredibly dense or too thick to enjoy as a pizza base, put your worries to rest and trust in this recipe.
An easy to make, delicious pizza recipe. This pizza dough recipe will help you create your perfect pizza!
Greek yogurt is the secret ingredient in this two-ingredient pizza dough recipe that is quick and easy to prepare. If you want to make a good pizza that's fast and easy, this is it. Cooking at a higher temperature (240 C / Gas 9) is the key to making this the perfect pizza. It doesn't get any easier than this folks. Brush dough with olive oil and add your favourite toppings. Enjoy!
Are you fed up of shop bought pizza bases that are heavy and solid? Here is a simple (somewhat strange) pizza base that takes no time at all to prepare and no proofing involved! From nothing to plate in as little as 30 minutes!