Boiled sweets

    Have loads of fun with our recipes for boiled sweets. We have recipes for lollipops and more, so you can start your own sweet factory! Be sure to check out our entire Sweets collection for more ideas.

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    69 reviews
     
    2hr25min

    Homemade dairy toffee is easier to make than you might think. Learn how to make dairy toffee with this recipe, and you can include these little sweets in your hampers and food gifts.

    Recipe by: sal

     
    87 reviews
     
    1hr

    This is a very easy recipe, requiring no sugar thermometer and no sensitive tempering of the chocolate. Make several to give as a homemade food gift or to include in a Christmas hamper.

    Recipe by: Terry

     
    30 reviews
     
    40min

    This is a toffee I remember my mother making for birthday parties and school fetes. Its a jaw sticking long lasting toffee that you can suck on for hours.

    Recipe by: Tammie

     
    685 reviews
     
    1hr

    "I have used this recipe for almost 41 years, and have yet to have any bad batches. My grandson loves them!"

    Recipe by: Barbara

     
    9 reviews
     
    1hr

    No Bonfire Night is complete without some treacle toffee! This bonfire toffee is relatively easy, just follow the directions to ensure your toffee isn't ridden with sugar crystals!

    Recipe by: sweettooth

     
    7 reviews
     
    3hr30min

    Making fudge can be a bit of a faff but it is worth it. This recipe uses double cream instead of condensed milk giving the fudge a lovely texture and creamy taste. To make this recipe you will need a thermometer to measure the temperature of the mixture as it cooks and cools. Follow the temperature advice; I did not do this the first time I made fudge and ended up with a soft toffee which was OK but not fudge.

    Recipe by: DorsetJammer

     
    1860 reviews
     
    2hr30min

    This was my aunt's recipe for fudge, passed down through the family. It's better than any fudge I've ever had, and easy enough to whip up in 15 minutes or so.

    Recipe by: Kelly Phillips

     
    106 reviews
     
    1hr15min

    Make your very own crunchie at home with this delicious honeycomb covered in chocolate.

    Recipe by: Debbie

     
    1074 reviews
     
    30min

    Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. It might be easier if you use a sugar thermometer the first few times to check if the toffee is ready. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.

    Recipe by: FUNKYSEAMONKEY

     
    9 reviews
     
    30min

    This is pure heaven - well I think so anyway! It's sweet, melts in your mouth but is not chewy. This version is flavoured with chocolate and it makes a great gift. I always make some for my daughter's teachers at Christmas.

    Recipe by: Susan

    2 / 8

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