Veggie burgers are a vegetarian delight, but meat-eaters are sure to love them, too. We have tasty veggie burger recipes for bean burgers, wholegrain burgers, mushroom burgers, courgette burgers and lots more.
Spiced with chilli sauce, cumin, garlic and chilli powder, these quick and easy black bean burgers are a tasty and healthy vegetarian alternative to beefburgers.
A few simple ingredients make really tasty meat-free burgers. If you want to barbecue them, the best method is to cook the burgers in advance and just heat them up over the coals, as this prevents them from sticking to the grilling rack. A crisp side salad is all that is needed with the burgers in their sesame-topped buns.
This veggie burger is an alternative to eating its beefy cousin. It's high in fibre and actually tastes delicious.
Tasty, moist vegetarian mushroom burgers - or make them smaller and serve as mushroom cakes.
Made with bulgur wheat, cashews and sunflower seeds. For best results, these burgers need to be chilled before you cook them. They can be barbecued, grilled or pan-fried. This recipe makes six generous nut burgers.