Find authentic Japanese noodle recipes including teriyaki noodle dishes, soba noodle salads, miso noodle soups and much more.
Using quick cooking rice noodles, this light, Asian-inspired soup with minced pork, garlic and ginger is ready in less than 20 minutes.
Japanese soba (buckwheat) noodles are marinated in tamari, sesame oil, rice wine vinegar, sugar and chilli oil, then tossed with julienned carrots and red peppers for a delicious cold salad with an Asian touch.
My version of the Wagamama's Chilli Beef Ramen. Tender beef strips and thick noodles in a light broth full of Asian spices and flavours.
Japanese buckwheat flour noodles with chicken at their best! Use regular stir fry noodles if you can't find soba noodles.
Yakisoba is a Japanese stir fry noodle dish similar to a Chinese chow mein. This is an easy way to bring Japanese flavours into your own kitchen without any hard-to-find ingredients. Quick and easy, this makes a great midweek dish!