Whole salmon

Find recipes for whole poached or baked salmon with sauce, stuffed whole salmon as well as recipe ideas for barbecuing whole salmon.

12 recipes

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17 reviews
 
2hr25min

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, is the perfect salty-sweet complement to rich salmon. Even my 9-year-old loves this recipe!

Recipe by: tinamenina

 
6 reviews
 
27min

This is an easy, elegant salmon dish with a yoghurt-dill sauce. It doesn't get much easier. I like it best on summer evenings. Fresh steamed asparagus or green beans go well with this.

Recipe by: Karena

 
1 review
 
2hr25min

This whole baked salmon with a dill and watercress mousse is perfect for a large exquisite banquet. Perfect for special occasions like Christmas, this dish breaks away from the traditional somewhat, yet celebrates itself in total glamorous style.

Recipe by: geneviever

 
No reviews
 
45min

This is an exceptionally delicious barbecued salmon recipe, with a spicy Thai-inspired flavour. This is sure to please everyone and can also be made in the oven if it's not BBQ weather!

Recipe by: JAYDA

 
No reviews
 
40min

Goats cheese, sun-dried tomatoes and pesto make an irresistible blend of flavours that go well with salmon. Enjoy!

Recipe by: Caramelaubeurresale

 
No reviews
 
27min

Simple and sweet, this recipe for barbecuing a whole salmon fillet is sure to be a family favourite.

Recipe by: Tim Jannott

 
No reviews
 
50min

This impressive baked salmon is so easy to do, especially for a dinner party as you're guaranteed moist, delicious results!

Recipe by: Brandon

 
No reviews
 
12hr30min

This is one of my most requested recipes and though it's dead easy, it never fails to impress.

Recipe by: Gourmet Photog

 
No reviews
 
2hr55min

This cedar plank salmon can be baked in the oven or barbecued. This is an easy yet impressive recipe, perfect for entertaining.

Recipe by: NICOLETTE505

 
No reviews
 
1hr

I like to slowly cook a fresh whole salmon or salmon trout in a foil packet with some white wine, butter and parsley. It's so moist and flavourful, all you need to serve with this are new potatoes and butter.

Recipe by: margaret_fullington

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