Smoked salmon makes an elegant starter for Christmas dinner or a special meal. From smoked salmon and fennel salad to smoked salmon cheesecake - you're sure to find plenty of inspiration for smoked salmon starters.
This is a very easy recipe and a simple starter for dinner parties or Christmas. It's important to drain as much water out of the cucumber before serving - otherwise, it could be too watery.
Super easy yet sophisticated smoked salmon tartlets. These mini tarts make a lovely starter with some green salad.
Smoked salmon, tomato and onion make up this refreshing salad. Sometimes the salmon is salty enough; taste it first before adding any salt.
A delicious spread made by combining cream cheese, soured cream, double cream, lemon pepper, dill, spring onions and smoked salmon. Serve with crackers, crostini or crusty bread.
This creamy terrine is made with a mixture of smoked salmon and cooked fresh salmon and is well worth making for a dinner party or special occassion.
Cucumber, smoked salmon, cream cheese, lemon and fresh dill are the perfect combination for a light bite to have as part of a sharing platter before dinner.
This kind of came together by experimenting around Christmas time with smoked salmon - it worked out so well, I serve it quite alot now on other special occasions.
Smoked salmon is blended with cream cheese and seasonings to make this delicious spread. Serve as an party snack with crackers, crositini or crusty bread.
This is a delicious lower-fat version of smoked salmon cream cheese spread. With lemon, capers, dill and chives it is bound to be a crowd-pleasing nibble. Serve with crackers or toasted baguette.
A sophisticated appetiser, which is quick and easy to make. A delicious goat cheese and smoked salmon mousse is spread between layers of crackers and served.