Trifle sponge recipes

    Find suitable plain sponge recipes, Savoiardi or sponge finger recipes that'll help you create the perfect trifle or tiramisu dessert.

    7 recipes

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    65 reviews
     
    1hr10min

    A versatile orange sponge that's perfect on its own, or deliciously different for a trifle.

    Recipe by: Jackie Lim

     
    186 reviews
     
    38min

    Yes, you can buy good sponge fingers so easily, but this homemade sponge finger recipe is practically just as easy as running to the shop. Have a go at making your own sponge fingers for trifles or tiramisu.

    Recipe by: Roxanne

     
    3 reviews
     
    1hr20min

    A true sponge has no fat and no leavening agents. This will be sure to become your staple sponge cake recipe, to enjoy on its own or in trifles or other recipes. This sponge is enough for one cake of 25cm diameter or a Swiss roll.

    Recipe by: lirum_larum_löffelstiel

     
    4 reviews
     
    35min

    A fatless sponge that could not be easier. Use this sponge as an easy, fail-safe starting point for your favourite cakes and desserts. This is nice layered with cream and fruit, as well as in a trifle!

    Recipe by: Jonathan

     
    1 review
     
    1hr5min

    Sponge fingers good for a trifle or spot of tea.

    Recipe by: Dan Stanley

     
    No reviews
     
    1hr10min

    A traditional Maltese dessert prepared especially for Carnival. The name 'prinjolata' comes from the word ‘prinjol’ which means pine nuts in Maltese. The prinjolata is a delicious carnival cake that is instantly recognizable from its unusual shape. When ready, the prinjolata resembles a snow capped mountain.

    Recipe by: NCE

     
    No reviews
     
    2hr35min

    A great stand-by dessert. I use it over and over again. I've suggested apples and blackberries in this recipe, but I've done it with all sorts of things like raspberries, strawberries, blueberries, rhubarb, pears, mango, orange, tinned peaches. Just adjust the cooking of the fruit to suit your chosen fruit or preference. I've cooked the apples and blackberries but wouldn't bother with tropical fruits for example.

    Recipe by: sparkalex

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