Beef noodle soup

    From Chinese beef noodle soup to Vietnamese beef pho - find plenty of comforting beef noodle soup recipes here.

    10 recipes

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    62 reviews
     
    1hr30min

    In this classic soup, paper-thin slices of beef are cooked with rice noodles in individual serving bowls into which hot beef stock, herbs and spices have been added. For a more authentic tasting pho - you will need to go to an Asian shop and buy pho stock cubes.

    Recipe by: Maryellen

     
    2 reviews
     
    50min

    Bursting with flavour, this main-course beef soup is packed with vegetables and noodles. If you can't get fresh lime leaves easily, they are available in jars at some supermarkets. You can eat the noodles, beef and vegetables with chopsticks, then enjoy the soup with a spoon.

    Recipe by: Azmina Govindji

     
    No reviews
     
    55min

    Punchy flavours and aromatic ingredients transform a light broth into an exotic dish that makes a substantial starter or a light meal. The ingredients are not fried before being simmered – making this a great low-fat soup – so select prime-quality lean steak which tastes excellent when poached.

    Recipe by: Norma MacMillan

     
    No reviews
     
    1hr15min

    This spicy beef and mushroom soup is great as a starter or a main, with buckwheat noodles its very warming and filling

    Recipe by: kassjazz

     
    No reviews
     
    20min

    Lean steak is flash-fried then added to a full-flavoured beef stock with oriental vegetables and nests of fine egg noodles in this attractive noodle-bar favourite. Delicious!

    Recipe by: Jan Cutler

     
    96 reviews
     
    6hr30min

    An authentic South Vietnamese-style pho. A richly seasoned beef stock is served with rice noodles and thinly sliced beef.

    Recipe by: LETT101

     
    1 review
     
    3hr30min

    Hand-pulled noodles are a tradition from Lanzhou in northwest China. Called Lamian, the 2 to 3 metre-long noodles are made simply with water, flour and patience! Served with a delicate beef broth, this is a truly special Chinese regional dish.

    Recipe by: Ping Lo

     
    13 reviews
     
    45min

    Hot stock is poured over thin slices of beef, cooking the meat, and the soup is then garnished with basil, coriander, beansprouts and lime wedges.

    Recipe by: MARYLEVER

     
    No reviews
     
    9hr

    This is a simple Asian-inspired soup. Rice noodles are topped with pan-seared steak, beansprouts and a curried peanut and coconut soup.

    Recipe by: Katch22

     
    No reviews
     
    2hr30min

    A delicious filling hearty soup made with meatballs, tomatoes and noodles. A favourite! I like to add some spice to this recipe by adding herbs and garlic and sometimes some chilli.

    Recipe by: Robinsky

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