Brandy butter

An easy homemade brandy butter recipe to serve alongside mince pies and Christmas puddings. Rum can also be used with great results!

Recipe by: andreab

A smooth and creamy brandy butter that you can make ahead of time and keep in the fridge. Serve with warm Christmas pudding or mince pies and let it melt into a delicious sauce. Add a teaspoon of orange zest if you wish!

Recipe by: lisa1978

This delicious orange brandy butter recipe takes all of your Christmas puds to the next level! This brandy butter is so easy to make.

Recipe by: Emma Brown

A lovely, aromatic twist on traditional brandy butter. This brandy butter is spiced with cinnamon. Add a pinch of nutmeg, too, if you'd like!

Recipe by: andreab

I like to gently fry slices of Christmas pudding in butter, then serve topped with a dollop of this brandy butter - stacks of calories but worth every bite! You can make this a few days in advance and then you'll have it ready to serve with Christmas puddings or mince pies.

Recipe by: liz