Find the perfect mushroom stuffing recipe to make the most of seasonal wild mushrooms, button mushrooms, Porcini mushrooms, crimini and shiitake.
A vegetarian stuffing to make for Christmas or anytime. Use a mixture of mushrooms for a fabulous result. You could also use mushroom stock for even more mushroom flavour.
Impress your holiday guests with this crisp, moist and absolutely delicious roast goose. The recipe requires a day or two of advance preparation, but the results will create memories to last a lifetime and maybe even inspire a seasonal tradition.
Courgettes are hollowed out and filled with a sauté of onions, mushrooms, chickpeas, lemon juice, herbs and spices. A hearty vegan dish that is great to serve with a tomato sauce.
This is an easy way to make 'extra' stuffing for a large crowd, saving space because it cooks in a slow cooker. Very tasty and moist stuffing!
A delicious stuffing featuring mushrooms, apples and herbs. This recipe will stuff a 5kg (12 lb) turkey.