A simple cheese and onion pie is a glorious thing, and we've loads of cheesy pie recipes from home cooks like you!
A lovely cheese and onion pie done with a hot water crust pastry, which is made with milk instead of water. Tip: Use the pastry while still warm, it's easy to roll out.
The secret is in the pastry! If lard is not your style then it can be substituted with butter or margarine. It is simple & delicious!
This pie is simple to prepare. Serve with a salad for dinner, or with fruit for brunch. Dry goat cheese can be used in place of feta cheese.
A simple cheese and onion pie that is quick to prepare, especially if you have a food processor to do the chopping and grating.
An easy cheese, onion and potato pie that's filling and good enough to eat warm or cold. Also possible to use sliced leeks instead of onion.
The ultimate in comfort food! A heavenly, light cheesy cross between a pie and a souffle - perfect with freshly baked bread or a green salad. As it only takes half hour to make, it's a wonderful, quick supper.
This makes a flan with 18cm diameter. If you want to make a larger flan, use more onion and extra eggs.