Find savoury spinach pie, tarts and quiche recipes here, for everything from Greek spanakopita to spinach filo tarts and more!
I wanted to make a quiche back in 2003, but got tired of the usual ingredients and decided to concoct my own vegetarian creation with spinach, blue cheese and garlic. I hope it will be a good recipe for any vegetarians using this site. Enjoy!
This spinach pie is so easy, and something that the whole family loves - thank god. Make it easier by buying the pastry case if you like.
Tired of plain spinach pie? This recipe uses many different kinds of 'green stuff', mixed with delicious feta cheese, of course! However, it doesn't use filo pastry, which is what you're probably used to seeing with spanakopita. The recipe is a little time consuming, but totally worth it. Serve with yoghurt on the side.
A savoury pie full of greens and packed with protein thanks to the tofu. It's a pie that's similar to a quiche, and in fact some unsuspecting guests might think that it's been made with eggs!
Layered filo pastry encases a spinach and three cheese filling, which is then baked until crisp and golden brown. Serve as a main course, side dish or as an appetiser.
Sauteed onions and mushrooms are mixed with wilted spinach, ricotta, basil, eggs and feta. This mixture is then encased in a buttered-filo layered pastry. An exceptionally versatile pie.
These crisp, savoury cheese and spinach tarts make the perfect finger food for parties since they are vegetarian. Everyone will love them.
Convenient ready rolled puff pastry and frozen spinach combined with cream cheese and mozzarella cheese for a tart that you can put together in minutes for a main dish or starter.
Fatayer are small savoury Middle Eastern pies that can be filled with mince meat or spinach. This recipe is with a spinach and goats cheese filing.
This cheesy spinach and hard boiled egg puff pastry pie is not only delicious - the layers look great when you slice it open. Serve with mixed salad leaves for a lovely lunch with friends.