Apricot tart

An almond pastry base is topped with a basil-scented custard filling and fresh apricot slices in this fruit tart that's sure to be the highlight of any summer party.

Recipe by: cheesemite

A heavenly apricot tart recipe, perfect for when apricots are sweet and in season. This is quite simple and easy to make, but looks gorgeous when made in a fluted tart tin. You can skip the almonds if preferred.

Recipe by: Claudia_Meilinger