Add a little heat to tomato soup with recipes like red pepper chilli and tomato soup, spicy Mexican lentil and tomato soup and more.
A tasty warming soup, really easy to make! Roast the vegetables, then simmer briefly, blend and serve.
A warming, flavourful, thick soup with the addition of a fresh red chilli pepper to kick the heat up a notch.
A quick, easy and tasty recipe for a thick and warming lentil soup. This works best using a hand held blender or a food processor. Serve with crusty bread for a filling and delicious lunch or supper.
This variation on the traditional Italian peasant soup made with day-old bread gains a wonderful flavour from garlic, herbs and balsamic vinegar.
I've changed vaious parts of this recipe over the last couple of years but this is my tastiest yet.
Tomatoes were overflowing from my garden, so I came up with this soup. Serve with good crusty bread and salad. This soup tastes wonderful after simmering a long time. Sometimes I add cooked rice to give it a bit more substance.
This has been adapted from a recipe a colleague gave me. It's so easy to make that I always have the ingredients to hand for when I get a hankering for soup.
This tomato soup is my favourite soup! It has a lot of flavour.
This hearty spicy soup is perfect to serve as a vegetarian main with a large slice of rosemary or garlic focaccia.
A hearty and delicious vegetarian soup, which is packed full of flavour. Red lentils are simmered in a Mexican-spiced tomato soup. Simple and delectable. Enjoy with crusty fresh bread.