Roast pork shoulder

    Want recipes that show you how to roast pork shoulder to perfection? Find them here for a tender and succulent roasted pork joint.

    12 recipes

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    96 reviews
     
    18hr30min

    Perk up pork with an overnight spicy-citrus marinade. Lightly toasting the cumin seeds and peppercorns in a dry pan turns up the heat on this full-flavoured roast. Serve with black beans and rice for a true Cuban-inspired meal.

    Recipe by: Christine L.

     
    22 reviews
     
    11hr25min

    Pork is marinaded in garlic, red wine and dried herbs before roasting. It's best if you can marinade the pork for 48 hours.

    Recipe by: KITKATY

     
    140 reviews
     
    4hr35min

    This traditional Czech roast is also known as veprova pecene. It's easy to prepare and utterly delicious. Serve it as an alternative to Christmas dinner or Sunday lunch.

    Recipe by: none

     
    11 reviews
     
    5hr20min

    A delicious roast pork recipe, made by rubbing a pork shoulder joint with fennel seeds, rosemary, thyme, peppercorns, salt, garlic and ouzo. Try it as an alternative to your traditional Sunday lunch.

    Recipe by: wsf

     
    No reviews
     
    9hr10min

    Also known as Chinese barbecued pork. Pork is marinated overnight and then roasted to perfection. Serve sliced over rice, topped with the juices. It also works well as a sandwich filler. If you want a more authentic red colour, add a few drops of red food colouring.

    Recipe by: honeyandspice

     
    21 reviews
     
    7hr10min

    This recipe results in gorgeously sticky and flavourful pork. It tastes like the pork served in my favourite Chinese restaurant. Serve at room temperature arranged in layers on a platter.

    Recipe by: SHERRY_G

     
    No reviews
     
    10hr45min

    An aromatic blend of cumin and citrus flavours gives a unique flair to this roast pork shoulder.

    Recipe by: Lauri Ann

     
    No reviews
     
    6hr15min

    A rich and tasty alternative to the traditional Sunday lunch that will satisfy your meat lover guests.

    Recipe by: Aldo

     
    121 reviews
     
    5hr30min

    A succulent slow roasted roast pork shoulder that is easy to prepare. Put it in the oven and forget about it! Perfect for something different come Sunday. Use any beer you like, depending on personal taste.

    Recipe by: LADY_ALETHEA

     
    16 reviews
     
    3days3hr

    Ideal for a big family celebration but you'll need to make this in advance for best results. The pork should marinate for three days before cooking. The pork skin makes fantastic crackling! You can stuff the roast with roasted red peppers, sausage, etc.

    Recipe by: Richard

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