Roast pork chops

    Looking for a different way to prepare pork chops? Try our roast pork chop recipes for effortless and delicious results every time.

    11 recipes



    Dish type

    Total time

    534 reviews

    This is a staple marinade for pork chops using store-cupboard ingredients. Marinade for at least an hour, though overnight is best!

    Recipe by: Sherlock

    53 reviews

    An easy roast pork recipe for midweek that results in tender and moist chops. The cooking juices can be used to make a delicious onion gravy for mash. Comfort food!

    Recipe by: PATSYSH

    29 reviews

    Pork chops are rubbed with a homemade spice rub and roasted in a dish with garlic, mushrooms and tomatoes. Delicious as a hearty dinner. Serve with rice, pasta or mashed potatoes.

    Recipe by: SUSHMONGER

    110 reviews

    Thick pork chops are stuffed with feta cheese, basil pesto and pine nuts. Delicious any night of the week when you fancy a change from plain pork chops!

    Recipe by: SDaisy2

    1 review

    This simple pork chops and orange dish is just perfect when you want a tasty and flavourful midweek supper but don't want to go to much effort. Great with mashed potato, fresh vegetables or rice.

    Recipe by: BellaF

    76 reviews

    This is an elegant dish for 2 people. It certainly brings pork chops to a new level! Choose nice, thick chops for this recipe as they are stuffed with Gorgonzola cheese and apple and then roasted in the oven.

    Recipe by: Richard D. Jehn

    No reviews

    A tasty and easy to make recipe, with pork, potatoes, carrots and other vegetables of your choice, baked together.

    Recipe by: CookWithAnna

    1 review

    Pork chops topped with basil pesto and spiced up with chilli are a deliciously different way to enjoy pork chops!

    Recipe by: kaz

    3 reviews

    A superb combination of flavours, conveniently roasted all in one big tin. The pork is best marinated ahead, if time allows. A spicy fruit relish would make a great accompaniment.

    Recipe by: Maggie Pannell

    No reviews

    Breaded pork chops are roasted in the oven with cider and chutney. A great flavour combination with hints of sweet, savoury and tart.

    Recipe by: MarlowMethodistChurch

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