Looking for a different way to prepare pork chops? Try our roast pork chop recipes for effortless and delicious results every time.
This is a staple marinade for pork chops using store-cupboard ingredients. Marinade for at least an hour, though overnight is best!
An easy roast pork recipe for midweek that results in tender and moist chops. The cooking juices can be used to make a delicious onion gravy for mash. Comfort food!
Pork chops are rubbed with a homemade spice rub and roasted in a dish with garlic, mushrooms and tomatoes. Delicious as a hearty dinner. Serve with rice, pasta or mashed potatoes.
Thick pork chops are stuffed with feta cheese, basil pesto and pine nuts. Delicious any night of the week when you fancy a change from plain pork chops!
This simple pork chops and orange dish is just perfect when you want a tasty and flavourful midweek supper but don't want to go to much effort. Great with mashed potato, fresh vegetables or rice.
This is an elegant dish for 2 people. It certainly brings pork chops to a new level! Choose nice, thick chops for this recipe as they are stuffed with Gorgonzola cheese and apple and then roasted in the oven.
A tasty and easy to make recipe, with pork, potatoes, carrots and other vegetables of your choice, baked together.
Pork chops topped with basil pesto and spiced up with chilli are a deliciously different way to enjoy pork chops!
A superb combination of flavours, conveniently roasted all in one big tin. The pork is best marinated ahead, if time allows. A spicy fruit relish would make a great accompaniment.
Breaded pork chops are roasted in the oven with cider and chutney. A great flavour combination with hints of sweet, savoury and tart.