Find a fabulous variety of Italian focaccia bread recipes such as rosemary focaccia, tomato and herb, Parmesan oregano and much more.
This easy focaccia is fantastic with a drizzle of olive oil and balsamic vinegar and a little grated Parmesan.
Parmesan and rosemary add a delicious flavour and aroma to this soft, Italian bread.
This light Italian flat bread is prepared from a soft dough enriched with olive oil. Extra olive oil is traditionally sprinkled over the dough before baking – sometimes in generous quantities – but this recipe uses just enough to give a good texture and flavour. Focaccia makes an ideal accompaniment to Italian meats, cheeses and salads.
This is a wonderfully easy focaccia recipe, which even novice bread makers will enjoy. You can use dried rosemary as stated, or a tablespoon of chopped fresh rosemary. Great for parties or sandwiches.
This easy focaccia bread is flavoured with plenty of fresh rosemary and olive oil. So easy, so delicious!