Oregano adds an earthy flavour to many dishes, and is featured in a variety of cuisines, from Greek to Mexican. Find recipes for oregano pizza, oregano chicken and more.
In this delectable Mediterranean-inspired midweek supper, chicken breasts are pan-seared and simmered with lemon and herbs.
A marinade that's perfect for chicken, guaranteed to please every time.
I developed this recipe after a lot of experimenting. Now it's a weekly favourite in our house.
A spicy bread, made in the bread machine, with lots of herbs and loads of flavour, based on the famous Argentine sauce. This is a great bread for sandwiches made with cured ham, or for the ultimate cheese toastie.
Just tried this today and thought I'd share. I served it with plain rice and veg, but I'm sure it'd be nice with new potatoes and fresh vegetables as well! I have a large family with lots of little children who only eat small portions (this fed 2 adults, 5 children and 1 baby). However, it'd be more suitable I think for 2-4 adults or similar. It was very subtle in taste.
A lovely creamy sauce that you can pour over any kind of pasta. Beats buying a jar!
This is a wonderfully tasting, garlic and herb enriched pizza dough. Simply pop all of the ingredients into a bread maker, let it do its business, then roll out the dough, top with your choice of toppings and bake. Simple as pie!
This herbed pasta dish will delight every garlic lover. It's vegetarian-friendly and super-easy to make. Penne is tossed with sauteed garlic, basil, oregano, parsley, crushed chillies and Parmesan.
Spice up your BBQ steak with this garlicky, herby dressing.
This is the perfect Italian dip. Olive oil is seasoned with garlic, balsamic vinegar, Parmesan, oregano and black pepper. Serve with fresh crusty bread, for a wonderful appetiser at any dinner party. Alternatively, drizzle over freshly cooked pasta.