Oxtail is full of flavour and melts in the mouth. Find recipes featuring oxtail, including oxtail soup, oxtail ragu and lots more.
Perfect for slow cooker. Trim fat from oxtail before cooking, otherwise the meal will end up swimming in fat!
This is a traditional Jamaican dish I was taught to cook by my grandmother.
My cow pie. The kids will love this. It can be eaten with or without pastry cow shapes. A pack of ready-made shortcrust pastry works, too. Serve with chips and peas or mash and veg. This can be eaten the same day. But I find if it's done the day before it thickens up overnight.
Bone broth is popular for its health properties, but I also like it for its rich, soothing, savoury flavour when added to simple soups or stews.
My family love a good hearty cottage pie so this twist on the original recipe really gives a unique taste to a classic.
This is a simple and cheap recipe that's always been a family favorite. My dad used to make it and now I make it and so does my sister.
Famous in the south of Spain, this is simple to make and perfect in autumn and winter.
An authentic South Vietnamese-style pho. A richly seasoned beef stock is served with rice noodles and thinly sliced beef.
This beef soup is jam-packed full of flavour. Stewing steak is simmered with oxtail, vegetables, lentils and rice. It's the perfect winter soup to be enjoyed all year long.
Tender, fall-off-the-bone beef short ribs are cooked in a rich, seasoned wine sauce are ready in half the time when you use a pressure cooker, such as the Instant Pot® multi cooker.