From sesame chicken to tahini in your houmous, sesame seeds are tiny but add big flavour. Enjoy sesame seeds in these recipes and more.
This is perfect for a picnic or barbecue. This salad packs a lot of flavour and is very hearty. You will get rave reviews with this one.
Sweet, sticky and delicious - everyone will love this! Serve over rice and top with thinly sliced spring onions.
A simple, yet delicious Chinese-inspired noodle dish. Egg noodles are tossed in a delectable dressing, made from sesame oil, garlic, peanut butter, chilli, sesame seeds, light soy sauce, lime juice and fresh coriander. Serve hot or cold.
Sesame oil and sesame seeds add nutty goodness to stir-fried vegetables and prawns.
Peppers, tomatoes and a touch of chilli make a zesty combination to partner tuna steaks, which are baked with a crisp topping. Tagliatelle is a good accompaniment, along with a crisp mixed salad or lightly steamed broccoli.
Need a quick and easy side dish? Broccoli and green pepper are stir-fried in light sesame oil with sesame seeds.
Biscuit dough is lightly fragranced with ground cardamom and lemon extract, before being shaped and rolled in sesame seeds and baked. These biscuits are delicious with a cup of tea or coffee.
This delicate steamed cake is infused with the flavour of green tea, then decorated with black sesame seeds. Impressive dinner party fare.
Brighten up steamed broccoli with this dressing made from sesame oil, rice vinegar, sugar, soy sauce and toasted sesame seeds.
This marinade works particularly well with any kind of fish, but especially tuna. After two hours of marinating, cook it under the grill and serve immediately.