Vegetarian proteins

    Find plenty of filling and nutritious vegetarian recipes featuring soya mince, tofu, Quorn® and more.

    194 recipes



    Dish type


    27 reviews

    A rich and delicious vegetarian curry made with chickpeas and Quorn. Serve over basmati rice.

    Recipe by: Julie MacMillan

    22 reviews

    This quick and easy chilli recipe is a great midweek solution for supper! You can even use it to top jacket potatoes.

    Recipe by: Granny

    145 reviews

    Layers of rich tomato sauce, tofu and lasagne sheets - a delicious and hearty vegan recipe.

    Recipe by: jessica

    6 reviews

    A low-calorie gently warming dish that's perfect for those trying to lose weight or trying to figure out what to do with Quorn pieces. Serve with warmed naan bread or boiled rice.

    Recipe by: sickfish

    47 reviews

    A vegan cheesecake that tastes like real cheesecake. You might even fool non-vegans! If you are looking for a cream cheese substitute, Bute Island Foods make a vegan cream cheese. Check your local health shops or online.

    Recipe by: Maureen Cram

    8 reviews

    This is an adaptation of my mother's recipe. I changed the recipe for my boyfriend who is a vegetarian. I had a Guinness® pie at a pub and it reminded me of how much I love them and I decided he was missing out on the joy!

    Recipe by: FOXFAERIE

    57 reviews

    Coffee, cocoa and tofu bake into rich, delicious dessert squares.

    Recipe by: Ellen Fitzpatrick

    87 reviews

    A salty, sweet and spicy marinade made with orange juice, soy sauce, ginger, dried chillies and sesame oil is used to make this baked tofu dish. Serve as a starter, or as a main with stir-fried broccoli and jasmine rice.

    Recipe by: MEAGHAN87

    63 reviews

    Serve this tofu-turkey to a table of vegetarian guests this Christmas.

    Recipe by: Becky

    3 reviews

    One of my ultimate comfort foods. Chips with a vegetarian chilli, topped with melted cheese and a soft fried egg. Where the runny yolk adds a further richness to this cheerful dish.

    Recipe by: DeeMakani

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