Find all of your favourite East Asian cuisines here, with authentic recipes from Japanese, Chinese and Korean home cooks.
These basic sushi rolls can be filled with any ingredients you choose. Try it with smoked salmon, crab meat, tuna - and the list goes on! Serve with soy sauce and wasabi.
An easy midweek supper, this chicken stir fry is as delicious as it is colourful! Serve with rice for a complete meal, or fried rice for a treat. Add crushed red chilli to the mix if you want something sweet and spicy!
This is my version of the delicious Japanese katsu curry that they serve at Wagamama. So good! Serve with white rice.
Forget a takeaway - make your own Chinese at home. A comforting treat that's much healthier.
These pieces of battered chicken are crispy and succulent - hard to stop eating! They're so good that they will give your local Chinese a run for their money. Enjoy with rice and sweet and sour sauce.