Tilapia is a sustainable, economical fish that is versatile to boot. Enjoy tilapia in place of cod for fish and chips, or make an elegant dinner party main - we have loads of easy and delicious tilapia recipes to choose from.
This quick and easy fish dish is not only healthy, but it also tastes fantastic. Tilapia fillets are baked with broccoli, cauliflower and peppers. Simple and delicious.
These easy fish cakes are simply delicious and call for crushed crackers, lending fabulous texture and flavour. Serve these in mini portions for a starter or party nibble, or as larger cakes for a main. Seafood or tartare sauce works a treat.
You could use almost any fish fillet for this easy but tasty recipe. Tilapia, cod, salmon, sea bass - they'd all work a treat. If you don't have Cajun seasoning to hand, try using a mixture of chilli powder, cumin, oregano, thyme and black pepper.
This is a simple yet delicious way to prepare fish. Tilapia fillets are simmered in a lightly spiced coconut curry, made with lemongrass, ginger, turmeric and crushed chillies.
A lovely recipe for sole, which is so simple to make, yet very impressive. Ready in just 30 minutes! This recipe can also be made with tilapia. You could also use tinned crab meat instead of fresh.