Fennel (49)

    Part of the carrot family, fennel's sweet, distinctive taste makes it a lovely change from the norm in salads, soups and more.

    Top recipes

    77 reviews

    A very simple but totally delicious vegetarian dish. Fennel is baked with cream, creme fraiche and Parmesan cheese. It's so simple and if you've never tried fennel before - be prepared to be delighted. This is an ideal accompaniment to many tomato based Italian dishes as the creaminess balances nicely with the tomato.

    Recipe by: RUPERTLSSMITH

    11 reviews

    A very refined soup and so easy to make! Courgette and fennel combine with chicken stock and simple storecupboard spices for a soup that is great to make when in season.

    Recipe by: Diana

    29 reviews

    This is a traditional Italian salad served on wild greens. Here I use wild rocket.

    Recipe by: Barrett

    21 reviews

    Radicchio, fennel, watercress and pecans are tossed with a lovely balsamic vinaigrette. A fabulously different salad that serves a crowd and looks beautiful in a bowl.

    Recipe by: Barrett

    23 reviews

    This delicious vegetarian stew is hearty in texture but rather delicate in flavour. Fresh or frozen garden peas may be used.

    Recipe by: ORNERY

    You might also like...

    Asparagus   (317)
    Green beans
    Green beans   (93)
    Artichoke   (92)