Crab cakes, with their hint of sweetness, make an easy and impressive starter or light main. Find loads of crab cake recipes here, including Asian crab cakes, Cajun-spiced crab cakes and more.
Theses quickest, easiest crab cakes are some of the best I have ever eaten! Great served with grainy mustard or your favourite mustard sauce. For best results, use a buttery cracker for the cracker crumbs.
These crab cakes are absolutely delicious. The mango salsa adds a special Caribbean touch. I prefer to use fresh crab meat, but you can use whatever is to hand.
Divine crab cakes that are so easy to prepare! Perfect recipe if you are looking for something simple that is just a little different.
Homemade fishcakes are always a special treat. They are the ultimate all-in-one dish, as they contain fish, potato and vegetables. These can be made ahead and chilled, ready to bake when you need them.
A lovely light dish that is perfect for a starter or served with a salad for a light dinner or lunch.
Delicious crab cakes made with fresh ginger, coriander, spring onions and lime juice.
Taste Thailand with a deliciously different recipe for crab cakes using Chang® beer.
This is a recipe from my grandmother. These are simple crab cakes, but made with fresh crab meat, which makes all the difference. Coated in breadcrumbs and fried till golden, they are delicious as a main or starter.
Crab cakes seasoned with lemon zest and fresh basil, pan fried and served with a coriander-lime mayonnaise.
A simple recipe for crab cakes that can be served with your favourite dipping sauce. Make them larger for a main course and serve with a green salad; or make them bite-size for delicious canapes.