Find loads of easy beef rump steak recipes to make the most out of this economical and flavourful cut. We have delicious ideas for cooking rump steak in everything from a stroganoff to a simple steak stir fry.
I love to come home to the smell of home cooked food but as I'm the only one that cooks in our house this is a rarity. That's why I love my slow cooker and this hearty winter dish is a favourite for all the family. Thick gravy and tender slow cooked beef ideally served with mashed potatoes, cabbage and some nice crusty bread to mop up. Great to prepare all the vegetables the night before especially if slow cooking.
Roasted garlic adds great flavour to steak. Red wine is reduced with the pan juices for the sauce.
Chunks of tender beef are braised in a rich onion gravy with potatoes. Serve with steamed carrots, cabbage or other vegetables.
Tender steak cooked in a sweet sauce - tastes just like you get in the local Chinese restaurant. Serve on a cast iron plate to enhance the characteristic sizzle when serving. Serves 2.
My version of the Wagamama's Chilli Beef Ramen. Tender beef strips and thick noodles in a light broth full of Asian spices and flavours.
Quick and easy to cook, this version has half the fat of the much-loved traditional recipe. Try serving with mixed wild and plain rice.
Bursting with flavour, this main-course beef soup is packed with vegetables and noodles. If you can't get fresh lime leaves easily, they are available in jars at some supermarkets. You can eat the noodles, beef and vegetables with chopsticks, then enjoy the soup with a spoon.
A popular Chinese-style stir-fry that mixes distinctively flavoured, fermented black beans with prime lean beef and pasta to make an easy wok meal.
Cubes of rump steak, potatoes and carrots are cooked in pastry. It is more traditional to use turnip instead of carrot but in the end - it all comes down to personal taste!
Beef and black bean sauce, Chinese takeaway style. Once you've marinated the beef, the recipe is super fast to make.