Vietnamese noodle salad

    Vietnamese noodle salad

    Vietnamese noodle salad

    This salad is bursting with flavour and is a great way to use up leftover chicken, beef, pork or prawns. It's so versatile; try adding thinly sliced red or yellow pepper, mangetout, or use sliced romaine lettuce instead of cabbage.

    (20)
    Recipe by: Ann Walker

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