I relocated from the UK to Greater Seattle in 2006.
I'm obsessed with food - cooking it, eating it, looking at it and blogging about it. I'm also an advocate of eating healthily.
Favourite things to cook
Chinese, Thai, Italian, Mediterranean, bread, pizza, pastries, cakes, raw, vegan, vegetarian, gluten-free, dairy-free, organic.
Family cooking traditions
It took me over 5 years to perfect my pizza dough recipe.
Many moons ago, my other half requested chilli, but the shop didn't sell tinned kidney beans, so I resorted in buying dried. I'd never cooked with dried kidney beans before... the result was that I gave us both food poisoning from undercooked beans!