About this recipe: Peppercorn sauce is taken to new heights with the addition of whisky. Enjoy with steak, pork, chicken or even prawns.
Fantastic recipe. Have just made this for our steak and was so easy to make. - 14 Jul 2013
Great sauce,i added a couple of finely diced chestnut mushrooms with the peppercorns to give it a little more depth and deglazed the pan with whisky before adding.An absolute keeper,thank you candyman. - 30 Sep 2014
Fantastic recipe, just added some onions to it to make it slightly denser - 29 Dec 2013