Octopus is an incomparable treat. I love it on the barbecue, in a salad or in tomato sauce. For many, cooking octopus may seem daunting - but I assure you, it couldn't be easier. Serve this dish with chips or with rice.
Being Greek myself, I can say this is a very authentic recipe - just like my family make it! - 16 May 2013
Never cooked octopus before but this was great and easy and tasty. I scaled it down because i only needed to feed two and so it barely took any time to cook off the natural juices. I admit, because of this i did add a little water. - 18 Nov 2016
Thanks Diana for a great, easy to make recipe. We used frozen octopus we'd had for some time, 2 large regular onions as that was what we had in the house and I just added some chopped greek olives. It was 'out of the park' delicious We served it with whole wheat pasta, green salad & crusty panini rolls. So easy, so delicious. Left overs the next day were just as scruptious! - 16 Jan 2012 (Review from Allrecipes US | Canada)