About this recipe: My mother came up with this. A twist on the traditional toad in the hole. Instead of sausages, use lamb chops instead. It's a dish the family will love and is wonderfully comforting during the cold winter!
This dish is absolutely lovely, but don't worry if the Yorkshire doesn't go right the first time. It's always a case for trial and error!
Just a little note, but Yorkshire puddings should NEVER be made with self-raising flour!! - 14 Apr 2015
Did this recipe at home and loved it - 22 Jan 2015